Rice and Peas
This is another simple side dish that is good
with soups or beans. It also rehydrates well
in a storage grade, pint Ziplock bag.

Serving: 1

1/2 cup instant rice
1/3 cup dried peas
1 tablespoon chopped or slivered almonds
1/8 teaspoon butter buds
dash of cumin
dash of turmeric
pinch of garlic powder